If you’ve not heard about chlorinated chicken today you probably should read this article. One thing this article doesn’t make clear is that US farmers are more lax on their production standards because, at the end of the day, it’s going to get bleached before it hits the shelves.

http://www.independent.co.uk/news/uk/politics/brexit-latest-theresa-may-food-standards-weakened-post-trade-deal-us-chlorine-soaked-chicken-liam-a7857036.html

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